Cheesy, yummy, no inclination this meal could ever be low carb! A long time ago a reader asked me for a recipe for Cheeseburger Soup. Most of the ones I found were really more like vegetable soups--nothing really akin to the All American Cheeseburger. I changed that! This has all those burger tastes--even pickles and mustard. It works, even if it sounds a little odd.
The best way to round out the soup supper is to add a salad--afterall, I did not add the lettuce to the soup. Also great is another addition from the Low Carbing Among Friends Cookbook. Jennifer's Cheese Biscuits. I promise you that these are better than any old hamburger bun! In combination, this meal is a huge favorite.
My Bacon Cheeseburger Soup is on page 223. Mmm. Jennifer's Cheese Biscuits are on page 70. They use her Baking Mix, which really saves time on many of her wonderful recipes. These biscuits are especially light and cheesy. Not doughy at all. Jen says to use an ice cream scoop to plop the dough onto the cookie sheet. Mine must be a bit smaller than hers. I got 16 biscuits rather than her 12. Woohoo. That means I got to eat more. Warning, if yours makes less also, be sure to adjust the oven time. Mine only took 15 minutes to bake rather than the 25-30. All good, just watch them! This combo is so delish. I am sure you will want to make these recipes too, so get out that book!

4 comments:
This soup recipe is probably my favorite in the whole book! We've made it 3 or 4 times since we got the book!
Wow, that's a good heads up from WhySayWhat! :)
Looks wonderful and so cool you made the biscuits.
I have to agree with WhySayWhat... this soup is a winner with my picky husband! Totally yummy. :-)
Another Smart post from you Admin :)
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